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Masoor dal 1kg

Masoor dal, or red lentils, are quick-cooking, nutritious split legumes with a mild, earthy flavor, making them a staple in Indian cuisine for easy, protein-rich meals like soups and curries (dals) that cook down to a creamy texture, ideal for busy weeknights. Rich in protein, fiber, iron, and folate, they are a heart-healthy vegetarian staple that doesn't require soaking, offering quick nourishment.

₹ 150.00

(Inclusive of all taxes)

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